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Serving up success, one student at a time. Learn the culinary arts in our French restaurant, La Friandise

Hospitality Management AAS (HOSP-AAS)

PROGRAM GOAL:The purpose of this program is to prepare students for immediate employment in an entry level hospitality industry.

GENERAL EDUCATION COURSES CH
+* ENC 1101 English I 3
+ BSC 1005 General Biological Science 3
+ SPC 1600 Intro. to Pub. Speaking 3
      Humanities 3
  PSY 2012 Psychology 3
    or    
  SYG 2000 Sociology  
Humanities
All students are required to successfully complete a minimum of three semester hours from Area I, Area II, and Area III. Students must complete ENC 1101 with a minimum grade of "C" before taking Area II and must complete ENC 1102 with a minimum grade of "C" before taking Area III. Some programs may require additional hours in the humanities.
Area I 3
+ ARH 2000 Understanding Visual Arts  
+ MUL 2010 Understanding Music  
+ THE 2000 Understanding Theatre  
+ ARH 2050 Art History I  
+ ARH 2051 Art History II  
+ MUL 2110 Survey of Music Literature  
+ THE 2071 Survey of Film  
 
Area II 3
(Students must complete ENC 1101 with a minimum grade of
"C" before taking Area II)
* + PHH 2060 Introduction to Classical Philosophy  
* + PHI 2002 Introduction to Modern and Contemporary Philosophy  
* + PHI 2600 Ethics  
* + PHI 2635 Biomedical Ethics  
* + REL 2000 Introduction to Religion  
* + REL 2121 Introduction to Religion in America  
* + REL 2300 Religions of the World  
* + SPN 2200 Second-Year Spanish I  
 
Area III 3
(Students must complete ENC 1102 with a minimum grade of "C" before taking Area III)
* + AML 2010 Amer. Lit. Through the Civil War  
* + AML 2020 Amer. Lit: Reconstruction to Present  
* + AML 2600 African-American Literature  
* + ENG 2111 Literature and Film  
* + ENL 2012 Eng. Lit. Through the 18th Century  
* + ENL 2022 Eng. Lit: Romantics to Present  
* + LIT 2040 World Drama  
* + LIT 2090 Contemporary Literature  
* + LIT 2110 World Literature: Ancient Through Renaissance  
* + LIT 2120 World Lit: Enlightenment to Present  
* + LIT 2380 Women in Literature  
 
MAJOR COURSES
  CGS 1570 Microcomputer Applications 3
+# QMB 1001 College Business Math 3
# HFT 1000 Intro to Hotel/Restaurant Mgmt 3
# HFT 1300 Executive Housekeeping 3
# FOS 2201 Sanitation and Safety 2
# FSS 1002 Intro to Hospitality 3
# HFT 2840C Dining Room Operations 3
# HFT 1410 Front Office Procedures 3
  BUL 2241 Business Law 3
# HFT 1210 Hospitality Supervision 2
  HFT 2949 Hospitality Coop Ed 3
# HFT 2313 Facilities Management 3
# HFT 2223 Training in the Hospitality Ind 3
# ACG 2001 Financial Accounting I 3
# HFT 2264C Banquet and Convention Mgt 3
 
ELECTIVES 6
 
TOTAL DEGREE HOURS 64
 
* Minimum grade of "C" required.
+ Prerequisites required.

# Applies only to A.S. degree, A.A.S. degree, and certificate programs.

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Gulf Coast Community College
5230 West Highway 98
Panama City, Florida 32401
850.769.1551

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