Associate Professor, Culinary Management
850.769.1551, ext. 5852
850.769.1551, ext 2848
Academic Program Support SpecialistJordan Hale
Culinary Arts, Certificate
Turn Your Passion Into the Career You Always Wanted!
The Culinary Arts Certificate program is a great way to fast-track your entry or advancement into the exciting world of the culinary arts. This 35 credit hour program features hands-on training in our state-of-the-art facility. Our classes are taught by professional chefs and have low student-to-teacher ratios. Whether just starting out, or looking to hone your skills to move up in the hospitality world, the Culinary Arts Certificate program covers all of the bases.
The program credits fully apply to our accredited Culinary Management AS degree program for those students wishing to earn their degree.
Culinary Arts Course Requirements
Banquet & Convention Management
A complete list of courses with descriptions can be found in the Catalog
What will you do with a Culinary Arts Certificate?
In this field, people find careers as:
Cooks, Institution and Cafeteria
Cooks, Private Household
Cooks, Short Order
Food Preparation Workers
Gulf Coast alumni of this program have continued their education at:
University of Florida
Florida State University - Panama City
University of Central Florida
Are you ready to Get Started?
Apply for Financial Aid & Scholarships
There are many options available to help you pay for college. Find out more about scholarships and financial aid at Gulf Coast State College.